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Frequently
Asked Questions
What Is A Chocolate Fountain?
Imagine dipping your favourite Fruit And Sweets in a fondue fountain? Where rich Belgian Chocolate springs to the top.
Where a flowing curtain of delicious warm chocolate cascades down the fountain tiers like a waterfall.
Why Have A Chocolate Fountain?
A chocolate fountain fondue is an extraordinary way to transform a special occasion.
It can also be a cost effective dessert for a large party or function, not forgetting a show-stopping conversation piece and ice breaker.
What Type Of Chocolate Is Used?
The finest Belgian Couverture chocolate.
The most popular are milk, dark and white, but others include hazelnut and caramel.How Far Do You Travel?
We can travel to Glasgow and South West Scotland.
Travel is included in the price if the event is within 25 miles of Kilmarnock.
If your event is further a field, we will charge you a reasonable fee for this.How Long Can We Hire It For?
Typically a normal hire is for 4 hours, however you can hire longer,
the machine will keep going as long as it has chocolate in it.
Thanks for visiting
CHOCOLATE SPRINGS
For bookings or more information:
Tel .:. 01294 550581 or Email using our
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